This Father’s Day, enjoy quality time with Dad over a mouthwatering meal inspired by the flavours of Southern France. Whether you’re joining us for brunch from 11am–2:30pm or dinner from 5–9pm, our Father’s Day features are sure to make him smile. 

Skip breakfast in bed and say good morning with a brunch of Slow-cooked Brisket Hash featuring sunny-side-up eggs, sauce vierge and fennel slaw.

Treating Dad to dinner? Indulge in evening specials like Rotisserie Porchetta starring Tamworth Pork, braised mustard greens and stonefruit mostarda or Tournedos Rossini with foie gras, tenderloin, brioche, and truffles. Finish your meal on a sweet note with a classic Savarin made with rum, strawberries and chantilly.

Plus, we’ll be offering our usual Happy Hour and Half-price Oysters from 3–6pm.

No matter what time you choose to celebrate, we’re ready to welcome you for a special celebration on Sunday, June 16. À bientôt!

Please note: Our regular à la carte menu will also be available.